Lavandula angustifolia, commonly known as English Lavender, is a classic and beloved perennial herb renowned for its fragrant foliage and beautiful blooms, making it a staple in gardens across the UK. Flourishing in a sunny position with well-draining soil, English Lavender adds charm and aroma to borders, rockeries, or as a fragrant edging plant.

Blooming from late spring to early summer, Lavandula angustifolia graces the garden with slender spikes of fragrant purple flowers, creating a picturesque and aromatic display. With a height typically ranging from 30-60cm, it forms a compact and bushy shrub that adds both color and texture to the garden landscape.

English Lavender is relatively low-maintenance and doesn’t require frequent feeding. However, a light application of a balanced fertilizer in early spring can promote healthy growth and abundant flowering.

In addition to its ornamental value, Lavandula angustifolia is highly attractive to pollinators such as bees, butterflies, and other beneficial insects. Its nectar-rich flowers provide a vital food source, supporting local pollinator populations and enhancing the biodiversity of the garden ecosystem.

In summary, Lavandula angustifolia is a versatile and resilient herb that not only adds beauty and fragrance to the garden but also provides essential sustenance for pollinators, contributing to the overall health and vitality of the local ecosystem.