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The Sweet Pepper Yellow Bell is a popular variety known for its vibrant yellow color and deliciously sweet taste. This plant produces medium-sized, blocky fruits with thick walls, making them perfect for stuffing or using in salads. The fruits mature from green to yellow, and the longer they are left on the plant, the sweeter they become.
Yellow Bell peppers are easy to grow and thrive in a warm, sheltered position with full sun exposure. They can be grown in pots or directly in the ground, provided they are given well-draining soil that has been enriched with organic matter.
These plants typically reach a height of around 60-75cm and have a spread of 45-60cm. They will begin producing fruit around 70-80 days after sowing, and will continue to do so for several weeks, providing you with a bountiful harvest.
To ensure the best possible growth and yield, it is important to feed your Yellow Bell pepper plants regularly throughout the growing season. A balanced fertilizer with equal amounts of nitrogen, phosphorus, and potassium can be applied every 2-3 weeks, starting when the plants begin to flower.
Overall, the Sweet Pepper Yellow Bell is a fantastic choice for anyone looking to grow sweet, colorful peppers at home. With a little care and attention, you’ll be rewarded with a bumper crop of delicious fruits that are perfect for snacking, cooking, or preserving.
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